Your Mom’s Donuts, in Charlotte, NC, has two immediate openings for a barista as well as an all-round BOH person. Each must have a minimum of two years’ applicable experience.
Earl’s Grocery, in Charlotte, NC, has an immediate opening for a full-time Assistant Kitchen Manager/Sous Chef to assist the Executive Chef. must have a minimum of three years of experience cooking in high volume, from scratch kitchens. Catering/production experience is a plus, as is previous supervisory experience …
Fern, Flavors from the Garden, in Charlotte, NC, has an immediate need for full-time line cook to operate the flat-top and salad stations during service (AM and PM hours available). This job will require the candidate to set their own station up, prep their station, maintain a clean working environment during service, and set the […]
Comida, in the Plaza Midwood area of Charlotte, NC, is hiring a new Executive Chef to lead the kitchen at this independently-owned Modern Mexican restaurant. Must be skilled in Latin cuisines and techniques – as well as be proficient in costing, inventory, staffing, maintaining labor budgets, and keeping within designated food cost parameters.
Quanto Basta: Italian Eatery & Wine Bar has an immediate openings for full-time Sous Chefs as well as full and part-time Line Cooks and Pizzette Artisans for both its Winston-Salem and Bermuda Run locations.
Tega Hills Farm, in Tega Cay, SC, has an immediate need for part-time and full-time Farm Crew Members to perform a variety of tasks related to the growing, harvesting, packing, and delivering of hydroponically-grown produce. These positions will average 20 to 40 hours per week. Wages commensurate with experience.
Delectables by Holly, in Charlotte, NC, has an immediate need for a full-time Pastry Chef / Baker to run a complete “from scratch bakery” in this boutique catering company. Five-day workweek, daytime hours – most shifts are 7 AM to 3 PM. Most Sundays off.
The Yolk, in Rock Hill, SC, has an immediate need for part-time and full-time line cooks to prep and cook the all the restaurant’s breakfast items. Must have at least one-year Breakfast/Brunch/Dinner cooking experience in a professional kitchen.
Hilton Head Health, a health resort specializing in wellness, weight loss, and longevity programs in Hilton Head, SC is seeking a Line Cook/Demonstration Cook to work both hot and cold line stations in a fast-paced restaurant as well as conduct demonstrations and classes focused on nutrition …
Earl’s Grocery, in Charlotte, NC, has an immediate opening for a full-time prep/line cook. Job duties include: preparing food items and station(s) for service, cooking food to specifications/as requested by customer, stocking, cleaning, and utilizing proper food handling techniques as directed by health codes and management.