Fork! – Lead Line Cook

Fork! in Cornelius, NC, is hiring a Lead Line Cook to create menu items using unique local ingredients. Duties include butchering, crafting sauces, and creating vegetable side plates.

Minimum two years’ professional kitchen experience required. $13/hour. Growth potential for the right candidate.

Interested and qualified applicants, please eMail resume, and references to tim@forkdining.com.