Willow’s Bistro – Pastry Chef

Willow’s Bistro, in Winston-Salem, NC is hiring a full-time Pastry Chef to prepare a variety of desserts, pastries, and other sweet goods. The ideal candidate will be well-versed in culinary trends with a passion for sweet and delicious creations. The goal for is to recreate desserts from the past and fuse them with modern-trendy techniques.

Job Responsibilities

  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Maintain a lean and orderly cooking station and adhere to health and safety standards

Required Skills / Experience

  • Proven experience as Pastry Chef, baker, or relevant role
  • In-depth knowledge of, food preparation, baking techniques, current trends
  • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
  • Great attention to detail and creativity
  • Organization and leadership skills
  • Certificate in culinary arts, pastry-making, baking or relevant field

Interested applicants should email resume and references to: chef.travismyers@gmail.com.