PCG Members Shawn Harrison of Tephra and Julia Simon of Nourish are teaming up for a five-course plant-based and gluten-free collaboration dinner (paired with vegan wines) at Goodyear Arts in Uptown Charlotte.
Ticket Cost: $85.00
Menu:
I. Avocado Toast.
Grilled Fennel Confit.
Local Radish.
White Grapefruit Supreme.
Citrus Zest.
Edible Flowers.
II. Fresh Coconut Milk Tom Kha Soup
Crispy Enoki
White Yam “Croutons”
Fried Purple Basil
III. Compressed Urban Gourmet Farms Maitake Mushrooms.
Parsnip Purée.
Le Jus Vert.
Salt Roasted Beets.
Sunchoke Chips.
IV. Sweet Pea & Pistachio Ice Cream.
Baklava Crumble.
Pakistan Rosebuds & Petals.
V. Vanilla Espresso Poached Medjool Dates.
Maca Coconut Butter.
Black Onyx Cacao Shortbread Cookie.
Banana Brûlée.
Sea Salt Peanut Caramel.
[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://squareup.com/store/tephravegan/” target=”_blank”]Get Your Tickets Now![/themify_button]
PCG Members Shawn Harrison of Tephra and Julia Simon of Nourish are teaming up for a five-course plant-based and gluten-free collaboration dinner (paired with vegan wines) at Goodyear Arts in Uptown Charlotte.
Ticket Cost: $85.00
Menu:
I. Avocado Toast.
Grilled Fennel Confit.
Local Radish.
White Grapefruit Supreme.
Citrus Zest.
Edible Flowers.
II. Fresh Coconut Milk Tom Kha Soup
Crispy Enoki
White Yam “Croutons”
Fried Purple Basil
III. Compressed Urban Gourmet Farms Maitake Mushrooms.
Parsnip Purée.
Le Jus Vert.
Salt Roasted Beets.
Sunchoke Chips.
IV. Sweet Pea & Pistachio Ice Cream.
Baklava Crumble.
Pakistan Rosebuds & Petals.
V. Vanilla Espresso Poached Medjool Dates.
Maca Coconut Butter.
Black Onyx Cacao Shortbread Cookie.
Banana Brûlée.
Sea Salt Peanut Caramel.
[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://squareup.com/store/tephravegan/” target=”_blank”]Get Your Tickets Now![/themify_button]
Details
Venue
Charlotte, NC 28202 United States + Google Map