A team of PCG Members are joining forces to conduct a benefit dinner to raise money for scholarships going towards higher education for the future of safe water in North Carolina.
PCG Member Chefs
Geoff Bragg – Community Culinary School of Charlotte Alvin Howard – Community Culinary School of Charlotte Ron Ahlert – Community Culinary School of Charlotte Bruce Moffett – Moffett Restaurant Group David Quintana – dot dot dot / Foxcroft Wine Co. Paul Verica – The Stanley
Cost
$125.00 / person (+fee/tip)
[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.ncsafewater.org/events/EventDetails.aspx?id=1144336&group=” target=”_blank” ]Click here for tickets[/themify_button]
A team of PCG Members are joining forces to conduct a benefit dinner to raise money for scholarships going towards higher education for the future of safe water in North Carolina.
PCG Member Chefs
Geoff Bragg – Community Culinary School of Charlotte
Alvin Howard – Community Culinary School of Charlotte
Ron Ahlert – Community Culinary School of Charlotte
Bruce Moffett – Moffett Restaurant Group
David Quintana – dot dot dot / Foxcroft Wine Co.
Paul Verica – The Stanley
Cost
$125.00 / person (+fee/tip)
[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.ncsafewater.org/events/EventDetails.aspx?id=1144336&group=” target=”_blank” ]Click here for tickets[/themify_button]
Details
Venue
Charlotte, 28205 United States + Google Map