PCG Member Luca Annunziata will be hosting a five-course “Be My Valentine Dinner” on Valentine’s Day, Sunday February 14 at Passion8 in Charlotte. He’s calling this “A Taste of Love”.
Cost: $65.00 per person.
Call (704) 910-3161 for reservations.
Menu
First Course (Choice of)
Scallop- Black Lentil, Country Ham, Piquillo Pepper Bisque
Pork Belly- Root Vegetable Hash, Chorizo, Coulis
Beet Plate- Smoked Ricotta, Greens, Pecans, Apple Emulsion
Second Course (Choice of)
Tomato Bisque – Mozzarella In Carrozza, Truffle Oil
PCG Member Luca Annunziata will be hosting a five-course “Be My Valentine Dinner” on Valentine’s Day, Sunday February 14 at Passion8 in Charlotte. He’s calling this “A Taste of Love”.
Cost: $65.00 per person.
Call (704) 910-3161 for reservations.
Menu
First Course (Choice of)
Scallop- Black Lentil, Country Ham, Piquillo Pepper Bisque
Pork Belly- Root Vegetable Hash, Chorizo, Coulis
Beet Plate- Smoked Ricotta, Greens, Pecans, Apple Emulsion
Second Course (Choice of)
Tomato Bisque – Mozzarella In Carrozza, Truffle Oil
Bibb Salad –Bacon Lardons, Poached Pears,Goat Cheese, Walnuts,Sweet & Sour Emulsion
Third Course (Choice of)
Gnocchi – Sausage, Smoked Mozzarella Fondue, Fried Spinach, Pomodoro
Fried Crepes – Collards & Braised Beef, Apple Mornay, Crispy Leeks
Seafood Risotto – Mussels, Shrimp, Lobster, Saffron Broth
Fourth Course (Choice of)
Beef Short Ribs – Lobster Ravioli, Asparagus, Hollandaise
NC Day Boat Catch – Green Onions, Beluga Lentils,Glazed Vegetables,Champagne Caviar Buerre Blanc
Duck – Parsnip Puree, Braised Cabbage, Blueberry Demi
Dessert
Chef’s Sampler
Details
Venue
Charlotte, NC 28204 United States + Google Map