Taste of Charlotte James Beard House Preview Dinner
February 28, 2016 @ 6:30 pm - 10:00 pm
$80.00
Get a sneak peek of the menu featuring the four chefs and mixologist who will be serving at the James Beard House in New York City on April 16, 2016:
Chris Coleman, The Asbury
Paul Verica, Heritage Food & Drink
Blake Hartwick from Bonterra Dining & Wine Room
Bob Peters, The Punch Room
Ashley Boyd, 300 East / Heritage Food & Drink
Cost: $80.00
Menu
Passed (6:30pm):
Bob Peters, The Punch Room: Sherry & TOPO Southern Amaro Aperitif
Paul Verica, Heritage Food & Drink: Butter Poached Radish, Pumpernickel, Butter Powder, Radish Top Purée
Blake Hartwick, Bonterra Dining & Wine Room: Ashe County Cheddar Pimento Cheese and Springer Mountain Farms Chicken Croquette with Romesco Sauce
Chris Coleman, The Asbury at The Dunhill Hotel: Deviled Eggs with Smoked Trout, Trout Caviar, Dill, Pickled Onion
Ashley Boyd, 300 East and Heritage Food & Drink: Salted Peanut Ricotta, Whole Wheat Brioche, Muscadine Jam, Celery Sorbet
Seated (7:00pm):
Blake Hartwick, Bonterra Dining & Wine Room: Benne Crusted Fried NC Catfish in Chicken Fat, BBQ Cauliflower, Pickled Ramp Smoked Duke’s Aioli, Charred Pak Choi Slaw and Hot Sauce Bubbles
Chris Coleman, The Asbury at The Dunhill Hotel: “Chicken + Dumplings” Pulled Springer Mountain Farms Roast Chicken, Potato-Chèvre Gnocchi, Baby Beets, Arugula, Lemon Chicken Velouté, Crispy Chicken Skin
Chris, Blake, & Paul: Pastrami-Cured NC Strip Loin, Cardinal Gin Smoke Oak Staves, Red Wine-Braised Cabbage, Toasted Caraway Tuile paired with Bob Peters’ Cardinal Barrel Rested Gin Cocktail served with a Cheerwine Cherry
Paul Verica, Heritage Food & Drink: Slow Cooked Pork Belly with Sweet Potato Casserole, Collard Greens, Black Eye Peas, Carolina Gold Rice & Cheerwine BBQ Glaze
Ashley Boyd, 300 East and Heritage Food & Drink: White Chocolate, Strawberry, Sorrel, Buckwheat Streusel
[themify_button style=”xlarge rounded graduated” color=”#E2E71F” link=”https://www.eventbrite.com/e/taste-of-charlotte-preview-dinner-tickets-20891963425″ text=”#3f441f” target=”_blank” ]Click Here For Tickets[/themify_button]
Get a sneak peek of the menu featuring the four chefs and mixologist who will be serving at the James Beard House in New York City on April 16, 2016:
Chris Coleman, The Asbury
Paul Verica, Heritage Food & Drink
Blake Hartwick from Bonterra Dining & Wine Room
Bob Peters, The Punch Room
Ashley Boyd, 300 East / Heritage Food & Drink
Cost: $80.00
Menu
Passed (6:30pm):
Bob Peters, The Punch Room: Sherry & TOPO Southern Amaro Aperitif
Paul Verica, Heritage Food & Drink: Butter Poached Radish, Pumpernickel, Butter Powder, Radish Top Purée
Blake Hartwick, Bonterra Dining & Wine Room: Ashe County Cheddar Pimento Cheese and Springer Mountain Farms Chicken Croquette with Romesco Sauce
Chris Coleman, The Asbury at The Dunhill Hotel: Deviled Eggs with Smoked Trout, Trout Caviar, Dill, Pickled Onion
Ashley Boyd, 300 East and Heritage Food & Drink: Salted Peanut Ricotta, Whole Wheat Brioche, Muscadine Jam, Celery Sorbet
Seated (7:00pm):
Blake Hartwick, Bonterra Dining & Wine Room: Benne Crusted Fried NC Catfish in Chicken Fat, BBQ Cauliflower, Pickled Ramp Smoked Duke’s Aioli, Charred Pak Choi Slaw and Hot Sauce Bubbles
Chris Coleman, The Asbury at The Dunhill Hotel: “Chicken + Dumplings” Pulled Springer Mountain Farms Roast Chicken, Potato-Chèvre Gnocchi, Baby Beets, Arugula, Lemon Chicken Velouté, Crispy Chicken Skin
Chris, Blake, & Paul: Pastrami-Cured NC Strip Loin, Cardinal Gin Smoke Oak Staves, Red Wine-Braised Cabbage, Toasted Caraway Tuile paired with Bob Peters’ Cardinal Barrel Rested Gin Cocktail served with a Cheerwine Cherry
Paul Verica, Heritage Food & Drink: Slow Cooked Pork Belly with Sweet Potato Casserole, Collard Greens, Black Eye Peas, Carolina Gold Rice & Cheerwine BBQ Glaze
Ashley Boyd, 300 East and Heritage Food & Drink: White Chocolate, Strawberry, Sorrel, Buckwheat Streusel
[themify_button style=”xlarge rounded graduated” color=”#E2E71F” link=”https://www.eventbrite.com/e/taste-of-charlotte-preview-dinner-tickets-20891963425″ text=”#3f441f” target=”_blank” ]Click Here For Tickets[/themify_button]
Details
Venue
Charlotte, NC 28203 United States + Google Map