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PCG Member Rob Clement hosts a three-course cocktail pairing dinner featuring Ketel Botanicals vodka and Tangueray gin from Diageo Brands.
Tangueray “Gin & Tonic” Flight Serrano Pepper and Lavender Lemongrass and Tumeric Mint & Rose Buds
Ketel Botanicals – Grapefruit & Rose Black Pepper Aperol Crystals. D’pampe Pamplemousse. Key lime Oleo Saccharum
Ketel Vodka iSi (foam cocktail) Coconut-Washed Ketel Vodka. Orgeat. Sea Salt/Agave/Cilantro foam.
Cost: $60.00 (+tax/gratuity)
PCG Member Rob Clement hosts a three-course cocktail pairing dinner featuring Ketel Botanicals vodka and Tangueray gin from Diageo Brands.
Cocktail Menu
Tangueray “Gin & Tonic” Flight
Serrano Pepper and Lavender
Lemongrass and Tumeric
Mint & Rose Buds
Ketel Botanicals – Grapefruit & Rose
Black Pepper Aperol Crystals. D’pampe Pamplemousse. Key lime Oleo Saccharum
Ketel Vodka iSi (foam cocktail)
Coconut-Washed Ketel Vodka. Orgeat. Sea Salt/Agave/Cilantro foam.
Cost: $60.00 (+tax/gratuity)
Reservations: (704) 930-7878
Details
Venue
Charlotte, NC 28277 United States + Google Map