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Chef Alyssa’s Kitchen – Five-Day Culinary Camp 2018 (ages 7-18)
Atherton Mill & Market 2104 South Boulevard, CharlotteAugust 6-10 - 9am-1pm. PCG Members Alyssa Gorelick, Andrew Wilen , and Emily Gantt, along with Gloria Wheeler are conducting a five-day culinary camp - for kids 7-18 (Class will be divided into two age groups). All cooking classes use local and organic ingredients.
$400.00
Lenny Boy Brewing Co. – Nourish x Lenny Boy x Freshlist
Lenny Boy Brewing Co. 3000 South Tryon St, CharlottePCG Member Julia Simon / Nourish, teams up with fellow members Matthew Martin, Jesse Leadbetter, & Erin Bradley of Freshlist and Townes Mozer of Lenny Boy for four-course vegan dinner with Charlotte's best summertime produce.
$50.00