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X-ORIGINAL-URL:https://piedmontculinaryguild.com
X-WR-CALDESC:Events for Piedmont Culinary Guild
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TZID:America/New_York
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TZOFFSETFROM:-0500
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DTSTART:20190310T070000
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DTSTART:20191103T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191214T143000
DTEND;TZID=America/New_York:20191214T153000
DTSTAMP:20260425T162211
CREATED:20181129T222711Z
LAST-MODIFIED:20191203T151118Z
UID:12075-1576333800-1576337400@piedmontculinaryguild.com
SUMMARY:Earl's Grocery - Mixology with Bob Peters
DESCRIPTION:PCG Member Bonnie Warford hosts fellow member\, nationally acclaimed mixologist Bob Peters\, for a monthly demonstration class on mixology at Earl’s Grocery in Charlotte. This month\, Bob shows how to put more merry into this holiday season with jolly collection of craft cocktails. \nAdmission is free\, but seating is very limited. Must be 21 or over.
URL:https://piedmontculinaryguild.com/pcgevent/earls-grocery-mixology-with-bob-peters-3-2019-12-14/
LOCATION:Earl’s Grocery\, 1609 ELIZABETH Avenue\, Charlotte\, NC\, 28204\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/dec2019-fb-event.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191213T180000
DTEND;TZID=America/New_York:20191213T193000
DTSTAMP:20260425T162211
CREATED:20190822T140500Z
LAST-MODIFIED:20190822T141300Z
UID:14334-1576260000-1576265400@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Bubbles & Salty Snacks
DESCRIPTION:PCG Professional Member\, Joshua Villapando\, of Assorted Table Wine Shoppe is hosting a tasting and discussion of five sparkling wines paired with fried chicken tenders and popcorn. \nCost: $35.00 (+fee) \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/bubbles-and-salty-snacks-tickets-70028835131″ target=”_blank”]Click Here for Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/7th-street-public-market-bubbles-salty-snacks/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/08/atws-bubbles-salty.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191212T183000
DTEND;TZID=America/New_York:20191212T200000
DTSTAMP:20260425T162211
CREATED:20191205T144231Z
LAST-MODIFIED:20191205T145023Z
UID:15177-1576175400-1576180800@piedmontculinaryguild.com
SUMMARY:The Loyalist Market - Cheeses of the Season
DESCRIPTION:PCG Member Christopher Sottile leads a tasting of five of these special cheeses\, only available during Fall/Winter\, paired wines from wine expert Shannon LaMarca with Epiphany Wine Company. \nCheese Lineup\n(subject to change\, based on availability)\nLe Duc Vacherin\nUplands Cheese Rush Creek Reserve\nTarentaise Reserve\nTruffle Tremor\nRogue Creamery Rogue River Blue \nAfter the class\, attendees can purchase any retail products in the store for 15% off (excluding beer and wine). \nCost: $55.00\nNon-refundable\, but transferrable. \nReservations: Call (704) 814-9866 or visit the shop.
URL:https://piedmontculinaryguild.com/pcgevent/the-loyalist-market-cheeses-of-the-season-2019/
LOCATION:The Loyalist Market\, 435 North Trade Street\, Matthews\, NC\, 28105\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/12/cheeses-of-the-season.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191211T180000
DTEND;TZID=America/New_York:20191211T200000
DTSTAMP:20260425T162211
CREATED:20191203T150407Z
LAST-MODIFIED:20200125T011400Z
UID:15162-1576087200-1576094400@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Wine and Cheese Class
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/orrmans-wine-cheese-class-2019-12-18-copy/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191208T140000
DTEND;TZID=America/New_York:20191208T180000
DTSTAMP:20260425T162211
CREATED:20191203T133648Z
LAST-MODIFIED:20191203T150654Z
UID:15147-1575813600-1575828000@piedmontculinaryguild.com
SUMMARY:Middle Ground Farm - Holiday Market
DESCRIPTION:PCG Member Dan Kypena is hosting the inaugural Holiday Market at Middle Ground Farm in Monroe\, NC. Visit local vendors\, food trucks\, and listen to carolers from the Gay Men’s Chorus of Charlotte\, Santa & Mrs. Claus will be onsite for pictures\, too! \nVendors:\nBake Mohr Sweets\nBee Lee Bags\nBoho Gipsie Spirit\nColor Street\nCrystals Wooden Creations\nDreamy Acres Farm\nEmbroidered Inspirations\nGarnet Gals\nLa’Cherrelle Girly Spa & Boutique\nMaking U Great\nNora C’s Bakery\nPanache Arts\nPetWants\nSouthern Hospitality Door Decor\nSweet Union Hemp Company\nT&K ARTZ\nThe Jelly Roger\nVeloPops \nFood Trucks:\nWhat The Fries\nDetour Coffeebar\nKing of Fire Pizza\nBaltimore Crab Cake Company \nCost: $5.00/vehicle\nPay on entry or click the button below to purchase in advance. \nAttendees can also enter a raffle to win a holiday basket\, valued at $100 – with proceeds going to Hempstead Farm\, MGF’s hemp production and education 501c3 organization. \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/holiday-market-at-middle-ground-farm-tickets-82554006255″  target=”_blank”]Click Here For Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/middle-ground-farm-holiday-market-2019/
LOCATION:Middle Ground Farm\, 4910 Pageland Hwy\, Monroe\, NC\, 28112\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/12/mgf-holiday-fair.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191205T183000
DTEND;TZID=America/New_York:20191205T200000
DTSTAMP:20260425T162211
CREATED:20191111T132157Z
LAST-MODIFIED:20191111T133455Z
UID:15057-1575570600-1575576000@piedmontculinaryguild.com
SUMMARY:The Loyalist Market - Building the Perfect Christmas Charcuterie Board
DESCRIPTION:PCG Member Christopher Sottile hosts Alisha Kaiser of The Table Fix and Stephanie Roberts\, WSET 3\, of Corks & Boards for a session of how to create a beautiful holiday charcuterie board – and which wines you should pair with them. \nOnce they’ve given you some ideas\, it’s up to you to create your own masterpiece\, snap a couple glamour shots\, and eat it.  The class will include instruction\, cheese and charcuterie\, and four different wines. \nAfter the class\, attendees can purchase any retail products in the store for 15% off (excluding beer and wine). \nCost: $55.00\nNon-refundable\, but transferrable. \nReservations: Call (704) 814-9866 or visit the shop.
URL:https://piedmontculinaryguild.com/pcgevent/the-loyalist-market-building-the-perfect-christmas-charcuterie-board/
LOCATION:The Loyalist Market\, 435 North Trade Street\, Matthews\, NC\, 28105\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/11/holiday-charcuterie.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191201T183000
DTEND;TZID=America/New_York:20191201T210000
DTSTAMP:20260425T162211
CREATED:20191025T143853Z
LAST-MODIFIED:20191025T144822Z
UID:14973-1575225000-1575234000@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Assorted Table Wine Shoppe Turns 7
DESCRIPTION:PCG Member Josh Villapando hosts his annual anniversary party for Assorted Table Wine Shoppe. The evening includes pairing Filipino food with unlimited wine samples. There will be a live DJ\, and charity drive. The theme of the night is “Formal Wear and Sneakers”. \nJosh will be giving a presentation on the ways to pair various Filipino Foods with the different wine samples available that evening. \nThey will be accepting donations for Urban Ministries. Guests are invited to bring any toiletries\, canned food\, or clothing. \nTicket Cost: $35.00 \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/assorted-table-wine-shoppe-turns-7-tickets-65946629143″  target=”_blank”]Get Your Tickets Now![/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/7th-street-public-market-assorted-table-wine-shoppe-turns-7/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/10/atws-7-years.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191127T180000
DTEND;TZID=America/New_York:20191127T200000
DTSTAMP:20260425T162211
CREATED:20190912T124035Z
LAST-MODIFIED:20190912T124114Z
UID:14615-1574877600-1574884800@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Wine and Cheese Class
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/orrmans-wine-cheese-class-2019-11-27/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191121T183000
DTEND;TZID=America/New_York:20191121T200000
DTSTAMP:20260425T162211
CREATED:20191111T131356Z
LAST-MODIFIED:20191111T132415Z
UID:15050-1574361000-1574366400@piedmontculinaryguild.com
SUMMARY:The Loyalist Market - Pigs & Pinot
DESCRIPTION:PCG Member Christopher Sottile will lead a tasting pairing different varietals of Pinot – Pinot Noir\, Pinot Grigio\, Pinot Rose – with different cuts of charcuterie for a perfect pairing experience. \nNicole Ippolilto of Johnson Brothers will talk about the wines as attendees enjoy porchetta\, coppa piccante\, and a variety of salami. \nAfter the class\, attendees can purchase any retail products in the store for 15% off (excluding beer and wine). \nCost: $45.00\nNon-refundable\, but transferrable. \nReservations: Call (704) 814-9866 or visit the shop.
URL:https://piedmontculinaryguild.com/pcgevent/the-loyalist-market-pigs-pinot/
LOCATION:The Loyalist Market\, 435 North Trade Street\, Matthews\, NC\, 28105\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/11/pigs-pinot.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191114T190000
DTEND;TZID=America/New_York:20191114T213000
DTSTAMP:20260425T162211
CREATED:20191108T133427Z
LAST-MODIFIED:20191108T133546Z
UID:15039-1573758000-1573767000@piedmontculinaryguild.com
SUMMARY:Camp North End - VegFest Jr.
DESCRIPTION:PCG Members Matthew Martin of Freshlist and Julia Simon of Nourish have created VegFest\, a vegan food fair designed to introduce vegan food to those unfamiliar with plant-based cuisine\, as well as a celebration for those who are already vegan advocates. This is fundraiser offshoot of the popular Vegfest event with proceeds donated to Charlotte Vegfest. \nOver 14 different food vendors will be selling small\, reasonably priced bites and sweets from a wide variety of vegan food\, including: Nourish\, Title Belt Ice Cream\, Viva Raw\, Cooking with Joya\, Ve-Go\, and more. There will also be a donation-based bar stocked with beverages non-alcoholic and alcoholic vegan beverages\, as well as goods and wares from local vegan shops – as well as volunteers from local animal rescues if you’re looking to get involved with animal rights and food justice work. \nCost: Free to attend.
URL:https://piedmontculinaryguild.com/pcgevent/camp-north-end-vegfest-jr/
LOCATION:Camp North End\, 1824 Statesville Avenue\, Charlotte\, NC\, 28206\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/11/vegfest-jr.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191113T180000
DTEND;TZID=America/New_York:20191113T200000
DTSTAMP:20260425T162211
CREATED:20191203T150241Z
LAST-MODIFIED:20191203T150241Z
UID:15160-1573668000-1573675200@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Wine and Cheese Class  Copy
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/orrmans-wine-cheese-class-2019-11-13-copy/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191109T143000
DTEND;TZID=America/New_York:20191109T163000
DTSTAMP:20260425T162211
CREATED:20181129T222711Z
LAST-MODIFIED:20191025T152920Z
UID:12074-1573309800-1573317000@piedmontculinaryguild.com
SUMMARY:Earl's Grocery - Mixology with Bob Peters - Five Year Anniversary Party
DESCRIPTION:PCG Member Bonnie Warford and nationally acclaimed mixologist Bob Peters\, celebrate five years of Bob Peters Mixology Lab at Earl’s Grocery in Charlotte – with a two-hour cocktail party. \nRepresentatives from several top local brands will be on hand for you to sample their wares and learn directly about their products .. and their place in your home bar. \nDoc Porter’s Distillery (PCG Member Andrew Porter)\nDurham Distillery featuring Conniption Gins\nLenny Boy Brewing Co. (PCG Member Townes Mozer)\nMuddy River Distillery (PCG Member Caroline Delaney)\nSocial House Vodka\nSouthern Artisan Spirits\nTOPO Organic Distillery (PCG Member Esteban McMahan) \nIn addition\, Piedmont Culinary Guild Executive Director Kris Reid and Unpretentious Palate Editor\, PCG Member Kristen Wile\, will be there to give you information on what they are doing to support and promote local food & drink. \nThis is an informal drop-in set-up\, with no formal instruction. Just come by any time during the party and join in the fun. \nAdmission is free\, but seating is very limited. Must be 21 or over.
URL:https://piedmontculinaryguild.com/pcgevent/earls-grocery-mixology-with-bob-peters-3-2019-11-09/
LOCATION:Earl’s Grocery\, 1609 ELIZABETH Avenue\, Charlotte\, NC\, 28204\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/nov-2019-fb-event.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191106T183000
DTEND;TZID=America/New_York:20191106T213000
DTSTAMP:20260425T162211
CREATED:20191025T150019Z
LAST-MODIFIED:20191025T151027Z
UID:14983-1573065000-1573075800@piedmontculinaryguild.com
SUMMARY:Barrington's - Krupp Brothers Wine Pairing Dinner
DESCRIPTION:PCG Member Josh Villapando of Assorted Table Wine Shoppe leads this upscale five-course dinner – featuring the illustrious Krupp Brothers wine paired with dishes prepared by Barrington’s top chefs. Josh will discuss the presentations on the wine and pairing process. \nTicket Cost: $175.00 \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/krupp-brothers-wine-dinner-at-barringtons-tickets-77937548305″  target=”_blank”]Get Your Tickets Now![/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/barringtons-krupp-brothers-wine-pairing-dinner/
LOCATION:Barrington’s\, 7822 Fairview Road\, Charlotte\, NC\, 28226\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/10/krupp-bros.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191023T180000
DTEND;TZID=America/New_York:20191023T200000
DTSTAMP:20260425T162211
CREATED:20190912T123800Z
LAST-MODIFIED:20191002T142231Z
UID:14607-1571853600-1571860800@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Wine and Cheese Class
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/orrmans-wine-cheese-class-2019-10-23/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191021T183000
DTEND;TZID=America/New_York:20191021T210000
DTSTAMP:20260425T162211
CREATED:20191008T104819Z
LAST-MODIFIED:20191008T111624Z
UID:14783-1571682600-1571691600@piedmontculinaryguild.com
SUMMARY:Free Range Brewing - Fall Harvest Supper
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/free-range-brewing-fall-harvest-supper/
LOCATION:Free Range Brewing\, 2320 N Davidson Street\, Charlotte\, NC\, 28205\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/10/frb-fall-harvest.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191016T183000
DTEND;TZID=America/New_York:20191016T193000
DTSTAMP:20260425T162211
CREATED:20191002T152523Z
LAST-MODIFIED:20191002T153520Z
UID:14755-1571250600-1571254200@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Cheese & Chocolate
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/7th-street-public-market-cheese-chocolate/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/10/cheese-choc.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191013T120000
DTEND;TZID=America/New_York:20191013T140000
DTSTAMP:20260425T162211
CREATED:20190920T150449Z
LAST-MODIFIED:20190920T151317Z
UID:14684-1570968000-1570975200@piedmontculinaryguild.com
SUMMARY:Middle Ground Farm - Fall In Love With Hemp
DESCRIPTION:PCG Member Dan Kypena hosts Jahson Oshita of Sweet Union Hemp Company for Middle Ground Farm’s first hemp event. Enjoy hemp-infused edibles and refreshments. Ask questions\, purchase hemp products\, take the farm tour\, visit the new farm event venue and have yourself a good chat with Dan\, Jahson and other like-minded hemp enthusiasts. \nTopics include\n\nHistory of Hemp\nHealth Benefits for People & Animals\nGrowing Practices\n\nMust be 18+ to attend. \nCost: $20.00 (+ fee) \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/fall-in-love-with-hemp-education-edibles-tickets-72875232783″ target=”_blank” ]Click here for tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/middle-ground-farm-fall-in-love-with-hemp/
LOCATION:Middle Ground Farm\, 4910 Pageland Hwy\, Monroe\, NC\, 28112\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/mgf-hemp.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191012T143000
DTEND;TZID=America/New_York:20191012T153000
DTSTAMP:20260425T162211
CREATED:20181129T222711Z
LAST-MODIFIED:20191002T142656Z
UID:12073-1570890600-1570894200@piedmontculinaryguild.com
SUMMARY:Earl's Grocery - Mixology with Bob Peters
DESCRIPTION:PCG Member Bonnie Warford hosts fellow member\, nationally acclaimed mixologist Bob Peters\, for a monthly demonstration class on mixology at Earl’s Grocery in Charlotte. \nThis month\, Bob will create cocktails with a Halloween theme.  \nAdmission is free\, but seating is very limited. Must be 21 or over.
URL:https://piedmontculinaryguild.com/pcgevent/earls-grocery-mixology-with-bob-peters-3-2019-10-12/
LOCATION:Earl’s Grocery\, 1609 ELIZABETH Avenue\, Charlotte\, NC\, 28204\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/Oct-2019-fb.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191009T180000
DTEND;TZID=America/New_York:20191009T200000
DTSTAMP:20260425T162211
CREATED:20190912T123613Z
LAST-MODIFIED:20190912T123759Z
UID:14602-1570644000-1570651200@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Wine and Cheese Class
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/orrmans-wine-cheese-class-2019-10-09/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191008T183000
DTEND;TZID=America/New_York:20191008T213000
DTSTAMP:20260425T162211
CREATED:20190912T123230Z
LAST-MODIFIED:20190923T132719Z
UID:14591-1570559400-1570570200@piedmontculinaryguild.com
SUMMARY:Norfolk Hall / Suffolk Punch - Raza Dinner
DESCRIPTION:Six local chefs are coming together for a five-course dinner celebrating Latin American & Spanish cuisines. Each course will be paired with a Spanish or South American wine. \nParticipating Chefs\nOscar A. La Fuente – Executive Chef\, QC Catering\nAndres Prüssing – Executive Chef\, Marriott City Center\nDavid Quintana – Executive Chef\, Eurest / Compass Group\nHector Gonzales – Executive Chef\, Project 658\nChristina Rojas-Agurcia – Owner/Chef\, Batchmaker\nLuis Rojas – Pastry Chef\, Compass Group \nBOLD denotes PCG Professional Member. \nMenu\n1st Course\nPeruvian Ceviche\nRed Snapper\, Habanero\, Cilantro\, Sweet Potato\, Corn \n2nd Course\nPork Rind Crusted Pernil\nYucca en escabeche & Field Peas \n3rd Course\nSmoked Cobia “Cancato” Style\nCheese Foam\, Caramelized Onion\, Potato Confit Dry Tomatoes \n4th Course\nMole Beef Strip-Loin\nTomatillo Salsa\, White Corn Fondue\, Frijol Refrito\, Tostadas \n5th Course (Duo)\nTres Leches Dome\nMerengue\, Macerated Cake \nSpiced Chocolate Cake\nBlackberry Gel\, Berries\, Vani \nCost: $65.00 (+fee) \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/raza-wine-dinner-tickets-72305237913″ target=”_blank”]Click Here for Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/norfolk-hall-suffolk-punch-raza-dinner/
LOCATION:Norfolk Hall / Suffolk Punch\, 2905 Griffith Street\, Charlotte\, 28203\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/raza-wine-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190930T180000
DTEND;TZID=America/New_York:20190930T210000
DTSTAMP:20260425T162211
CREATED:20190918T151508Z
LAST-MODIFIED:20190918T152209Z
UID:14652-1569866400-1569877200@piedmontculinaryguild.com
SUMMARY:The Farm at Dover Vineyards - Fall on the Farm Cooking Class
DESCRIPTION:PCG Member Elizabeth Anne Dover leads a hands-on class\, making fresh greens salad\, carrot soup\, butternut squash & mushroom risotto\, and apple pie. \nTwo glasses of wine are included with the price of the ticket. \nCost: $45.00 (+fee) \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.airbnb.com/experiences/1039327?s=67&shared_item_type=2&virality_entry_point=2&sharer_id=194089819″ target=”_blank”]Click Here for Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/the-farm-at-dover-vineyards-fall-on-the-farm-cooking-class/
LOCATION:Dover Farm & Vineyards\, 3600 Concord Pkwy S\, Concord\, NC\, 28027\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/dover-farm-class.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190929T090000
DTEND;TZID=America/New_York:20190929T130000
DTSTAMP:20260425T162211
CREATED:20190829T134745Z
LAST-MODIFIED:20190830T174652Z
UID:14492-1569747600-1569762000@piedmontculinaryguild.com
SUMMARY:Wild Hope Farm - No-Till & Cover Cropping Workshop
DESCRIPTION:PCG Member Katherine Belk\, is hosting an informative tour of Wild Hope Farm and a workshop focused around No-Till and Cover Cropping – techniques to save time and increase soil health. \n9am – 10am: Farm Tour\nDuring the walking tour\, you will get to see the farm’s produce wash & pack area\, propagation greenhouse\, compost heat extraction system\, water retention pond\, field production\, solar systems\, and more. Katherine will discuss Wild Hope’s regenerative approach to growing diverse organic vegetables\, flowers\, and laying hens\, and walk you through various tools/tractor attachments on the farm. \n10am – 12:30pm: Workshop\nLearn about Wild Hope Farm’s no-till and cover cropping best practices to help save time and energy while simultaneously increasing your land’s organic matter. \nPart 1 (30 min) Cover Crop Selection: overview of seeding rates\, timing and seeding techniques for winter and summer cover crops. \nPart 2 (30 min) Weed Free Cover Crops: The first step to a successful no-till program is growing a weed-free\, vigorous cover crop. Learn the tricks of planting a successful cover crop including stale seed bed techniques\, planting into raised beds and moisture considerations. \nPart 3 (30 min) Roller Crimper 101: Learn how to time the crimping operation to maximize cover crop kill and prevent regrowth. \nPart 4 (30 min) Extending Weed Suppression and preventing problems: Learn how to efficiently combat weeds\, pests and diseases with an overview of problems for common vegetables and organic solutions. \nCost: $75.00 (+fee) – includes lunch and beverages. \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/no-till-cover-cropping-techniques-to-save-time-increase-soil-health-tickets-69273596191″ target=”_blank”]Click Here for Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/wild-hope-farm-no-till-cover-cropping-workshop/
LOCATION:Wild Hope Farm\, 2620 Blaney Road\, Chester\, SC\, 29706\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/08/wild-hope-farm-cropping.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190928T180000
DTEND;TZID=America/New_York:20190928T220000
DTSTAMP:20260425T162211
CREATED:20190920T143539Z
LAST-MODIFIED:20190920T145333Z
UID:14666-1569693600-1569708000@piedmontculinaryguild.com
SUMMARY:Mimosa Grill - Bourbon Dinner
DESCRIPTION:PCG Member Tom Marlow of Mimosa Grill in Uptown Charlotte\, hosts Chef Mike Long of The Asbury and Mixologist Hunter Thurston of The Crunkleton for the restaurant’s annual Bourbon Dinner. In addition\, Bourbon Pours will be provided by Beam Suntory Luxury Specialist Kevin Creasy. \nEnjoy four courses prepared by the chefs\, each paired with a crafted bourbon cocktail plus a cocktail/tapas reception. \nMenu\nPatio Cocktail Reception with Passed Hors d’oeuvres \nDinner\n1st Course\nAutumn Squash | Smoked Oyster Vinaigrette & Candied Pepita \nBarrel Aged Brooklyn | Knob Creek Rye – Luxardo – Dry Vermouth – Limestone Water – Biters \n2nd Course\nMaine Lobster | Celery Root Nage – Tasso Ham – Sweet Potato & Chili Hash\n​\nWhiskey Sour | Knob Creek Smoked Maple – Grapefruit Marmalade – Tarragon – Lemon – Egg White \n3rd Course\nBig Green Duck | Whole Roasted Joe Jurgielwicz Peking Duck Presented Family Style\n​Sauces: Bourbon Aged Soy With Spicy Vinegar & Lechon De Foie\nSides: Calamansi Root Veg Slaw & Crispy Brussels With Black Garlic Aioli – Pickled Shallot – Toasted Peanuts \n​The Best Old Fashioned | Knob Creek Small Batch – Orange Demerara Oleo – Angostura – Orange Zest \n4th Course\nZeppole | Salted Mascarpone\n​\nTake A Lyft Home | Knob Creek Twice Barreled Rye – Orgeat – Coffee – Whole Milk \nCost\n$125.00 / person (+fee/tip) \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.brownpapertickets.com/event/4328238″ target=”_blank” ]Click here for tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/mimosa-grill-bourbon-dinner-2019/
LOCATION:Mimosa Grill\, 327 South Tryon Street \, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/mimosa-bourbon-2019.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190928T170000
DTEND;TZID=America/New_York:20190928T190000
DTSTAMP:20260425T162211
CREATED:20190911T135340Z
LAST-MODIFIED:20190911T140121Z
UID:14579-1569690000-1569697200@piedmontculinaryguild.com
SUMMARY:Wild Hope Farm - Cooking in Season: Tasting & Demo
DESCRIPTION:PCG Member Katherine Belk hosts this cooking lesson to teach you all about cooking in season with produce harvested directly from the farm. You will learn quick tips for creating easy dishes with deliciously fresh flavor so you and your family to enjoy farm-to-table meals every night. \nWild Hope Farmers will guide you through how to source and prep local ingredients\, storage tips for extending your vegetable shelf life x2\, composting 101\, and simple sauce ideas that bring a meal together. Following the demonstration\, you will enjoy your meal on the lawn overlooking the farm’s pond and vegetable field. \nExpect minimal meat and a whole lot of vegetables. Gluten free and vegetarian options will be available. \nCost: $60.00 (+fee) \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/cooking-in-season-demo-tasting-tickets-64422310866″ target=”_blank”]Click Here for Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/wild-hope-farm-cooking-in-season-tasting-demo/
LOCATION:Wild Hope Farm\, 2620 Blaney Road\, Chester\, SC\, 29706\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/wild-hope-demo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190926T183000
DTEND;TZID=America/New_York:20190926T200000
DTSTAMP:20260425T162211
CREATED:20190830T174000Z
LAST-MODIFIED:20190830T174548Z
UID:14515-1569522600-1569528000@piedmontculinaryguild.com
SUMMARY:The Loyalist Market - Best of Show Cheese Pairing Class
DESCRIPTION:PCG Member Christopher Sottile leads this pairing of the five American Cheese Society “Best of Show” cheeses with 90+ point wines for this “Who’s Who” of cheeses and wines. Try the best of the best and learn the stories of these talented artisans. \nAfter the class\, attendees can purchase additional chocolates as well as any retail products The Loyalist offers for 15% off list price (excluding beer and wine). The Secret Chocolatier products will also be available for purchase. \nCost: $39.00\nNon-refundable\, but transferrable. \nReservations: Call (704) 814-9866 or visit the shop.
URL:https://piedmontculinaryguild.com/pcgevent/the-loyalist-market-best-of-show-cheese-pairing-class/
LOCATION:The Loyalist Market\, 435 North Trade Street\, Matthews\, NC\, 28105\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/08/best-of-show.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190925T180000
DTEND;TZID=America/New_York:20190925T200000
DTSTAMP:20260425T162211
CREATED:20190812T151606Z
LAST-MODIFIED:20190813T122406Z
UID:14209-1569434400-1569441600@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Wine and Cheese Class
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/orrmans-wine-cheese-class-2019-09-25/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2018/11/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190923T183000
DTEND;TZID=America/New_York:20190923T203000
DTSTAMP:20260425T162211
CREATED:20190909T142032Z
LAST-MODIFIED:20190909T145039Z
UID:14559-1569263400-1569270600@piedmontculinaryguild.com
SUMMARY:7th Street Public Market – Cheese\, Sex\, Death
DESCRIPTION:
URL:https://piedmontculinaryguild.com/pcgevent/7th-street-public-market-cheese-sex-death/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/orrmans-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190923T180000
DTEND;TZID=America/New_York:20190923T193000
DTSTAMP:20260425T162211
CREATED:20190918T145723Z
LAST-MODIFIED:20190918T150929Z
UID:14644-1569261600-1569267000@piedmontculinaryguild.com
SUMMARY:7th Street Public Market - Farm-to-Table Cooking with Dover Vineyards
DESCRIPTION:PCG Member Elizabeth Anne Dover leads an intimate class\, teaching a four-course meal using produce in season. This hands-on class will be making: salad\, carrot soup\, squash and mushroom fettuccini\, and apple pie. An intimate kitchen setting allows participants to watch the menu being prepared\, ask questions\, and take part in the action. \nTicket includes dinner; one drink ticket redeemable for wine\, beer or pressed juice; recipes; and a 7th Street Public Market apron to take home. \nCost: $45.00 (+fee) \nClass limited to twelve attendees. \n[themify_button style=”xlarge” color=”#E2E71F” text=”#000″ link=”https://www.eventbrite.com/e/farm-to-table-cooking-with-the-farm-at-dover-vineyards-tickets-70036277391″ target=”_blank”]Click Here for Tickets[/themify_button]
URL:https://piedmontculinaryguild.com/pcgevent/dover-vineyards-farm-to-table-cooking/
LOCATION:7th Street Public Market\, 224 East 7th Street\, Charlotte\, NC\, 28202\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/dover-class.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190921T170000
DTEND;TZID=America/New_York:20190921T210000
DTSTAMP:20260425T162211
CREATED:20190918T143259Z
LAST-MODIFIED:20190918T144424Z
UID:14622-1569085200-1569099600@piedmontculinaryguild.com
SUMMARY:Dover Vineyards - Harvest Party
DESCRIPTION:PCG Member Elizabeth Anne Dover invites you to join her in celebrating the end of Dover Vineyards harvest season.  The festivities include a tomato sandwich bar and live music. Dover Vineyard wine will be for sale by the flight\, glass\, bottle\, or case. \nCost: FREE
URL:https://piedmontculinaryguild.com/pcgevent/dover-vineyards-harvest-party/
LOCATION:Dover Farm & Vineyards\, 3600 Concord Pkwy S\, Concord\, NC\, 28027\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/dover-harvest.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190920T183000
DTEND;TZID=America/New_York:20190920T193000
DTSTAMP:20260425T162211
CREATED:20190918T144523Z
LAST-MODIFIED:20190918T145441Z
UID:14632-1569004200-1569007800@piedmontculinaryguild.com
SUMMARY:Dover Vineyards - Cat Yoga on the Farm
DESCRIPTION:PCG Member Elizabeth Anne Dover invites you to join her yoga at the farm house\, some feline affection\, and a glass of wine or kombucha. \nCost: $10.00. \nNo reservations needed. Just pay by cash on arrival.
URL:https://piedmontculinaryguild.com/pcgevent/dover-vineyards-cat-yoga-on-the-farm/
LOCATION:Dover Farm & Vineyards\, 3600 Concord Pkwy S\, Concord\, NC\, 28027\, United States
CATEGORIES:PCG Member Event
ATTACH;FMTTYPE=image/jpeg:https://piedmontculinaryguild.com/wp-content/uploads/2019/09/dover-cats.jpg
END:VEVENT
END:VCALENDAR