Earl’s Grocery – Mixology with Bob Peters
Earl's Grocery 1609 ELIZABETH Avenue, Charlotte, NC, United StatesPCG Member Bonnie Warford hosts fellow member, nationally acclaimed mixologist Bob Peters, for a monthly demonstration class on mixology at Earl's Grocery in Charlotte.
Middle Ground Farm – Mother’s Day Brunch on the Pond
Middle Ground Farm 4910 Pageland Hwy, Monroe, NC, United StatesPCG Member Dan Kypena is hosting a chef-inspired brunch buffet on the beautiful new pond setting at Middle Ground Farm in Monroe, NC. You can toast your mother over mimosas and walk along the pier overlooking the three-acre pond.
The Queen & Glass – Dinner Series with Ashley Boyd and Bob Peters
The Queen & Glass 1315 East Blvd, Charlotte, NC, United StatesPCG Member, nationally-known mixologist Bob Peters, teams up with fellow PCG Member, Chef Ashley Boyd, Chef / Co-Owner of 300 East, for a special cocktail pairing dinner.
Triple C Brewery – Ales for Autism
Triple C Brewery 2900 Griffith Street, Charlotte, NC, United StatesJoin PCG chefs Tara and Brenton Ebersold of Bleu Barn Bistro team with Triple C Brewery for Ales for Autism. Proceeds will be donated to Autism Charlotte ...
Extravaganza Depot – Inland Seafood Charlotte Experience
Extravaganza Depot 1610 North Tryon Street, Charlotte, NC, United StatesINDUSTRY ONLY. Inland Seafood, a certified PCG Business Member, is hosting a showcase of Inland Seafood’s seafood, meats, and artisan specialty foods - paired with wine and craft beer.
7th Street Public Market – Prodigal Farm Cheese Tasting
7th Street Public Market 224 East 7th Street, Charlotte, NC, United StatesPCG Member Rachel Klebaur of Orrman's Cheese Shop hosts Kat Spann, cheesemaker/owner of Prodigal Farm for a tasting of Prodigal Farm cheeses during Assorted Table Wine Shoppe's Tuesday night wine flight.
The Loyalist Market – Cheese 101
The Loyalist Market 435 North Trade Street, Matthews, NC, United StatesPCG Member Christopher Sottile will lead tasting of seven styles of cheese - fresh, soft-ripened / bloomy rind, washed rind, semi-soft, semi-firm, hard, and blue.
Petra’s – ST4R TR3K: The Conway Maneuver
Petra's 1919 Commonwealth Avenue, Charlotte, NC, United StatesPCG Member Julia Simon adds the title "Admiral" to "Chef" as part of the crew for ST4R TR3K: The Conway Maneuver.
The Loyalist Market – Charcuterie 101
The Loyalist Market 435 North Trade Street, Matthews, NC, United StatesPCG Member Christopher Sottile will lead a class on how different types of cured meats are made and what makes artisan products so much better than the commodity stuff you'd find at the grocery store.