Mimosa Grill – Better than New Year’s Bubbles & Bites Party
Mimosa Grill 327 South Tryon Street , Charlotte, NC, United StatesPCG Member Chef Thomas Marlow is hosting a Better than New Year’s Bubbles & Bites Party - a four-course sparkling wine pairing dinner - at Mimosa Grill in Uptown Charlotte.
7th Street Public Market – Wine and Cheese Class
7th Street Public Market 224 East 7th Street, Charlotte, NC, United StatesPCG Member Rachel Klebaur of Orrman's Cheese Shop teams up with Josh Villapando of Assorted Table Wine Shoppe for a tasting of five wines are paired up with five cheeses.
Orrman’s Cheese Shop / Raleigh – Wine and Cheese Class
Orrman's Cheese Shop 8490 Honeycutt Rd - Suite 102 , Raleigh, NC, United StatesPCG Member Rachel Klebaur of Orrman's Cheese Shop is hosting a tasting of five wines are paired up with five cheeses.
Earl’s Grocery – Mixology with Bob Peters – Anti-Valentine’s Day
Earl's Grocery 1609 ELIZABETH Avenue, Charlotte, NC, United StatesThis month will begin with a discussion about how we hate our ex's and how we can celebrate the ANTI-Valentine's Day with hilarious stories and cocktails!
Harvey B. Gantt Center – Comedy & Cuisine
Harvey B. Gantt Center at Levine Center for the Arts 551 South Tryon Street, Charlotte, NC, United StatesPCG Member Chef Monica Smith is teaming up with nationally renown comedian Tone-X for Comedy & Cuisine, a night filled with comedy, fashion, and food, at the Harvey B. Gantt Center at Levine Center for the Arts in Uptown Charlotte.
Tephra – Last Vegan Takeover at Davidson Street Public House
Davidson Street Public House 3220 N. Davidson Street, Charlotte, NC, United StatesPCG Member Shawn Harrison of Tephra is moving to Savannah, Georgia and is saying goodbye with his last Charlotte-area plant-based three-course dinner at Davidson Street Public House in the NoDa section of Charlotte.
Flipside Restaurant – Four Roses Bourbon Dinner
The Flipside Restaurant 129 Caldwell Street, Rock Hill, SC, United StatesPCG Members Jonathan Fortes and Christopher Melton are hosting a five-course Four Roses Bourbon Dinner at The Flipside Restaurant in Rock Hill, SC. Four courses will feature Four Roses bourbon and one course with a bourbon barrel aged red wine by Cooper and Thief.
Savory Spice Shop – Cocoa Workshop
Savory Spice Shop 2000 South Boulevard, Charlotte, NC, United StatesPCG Members Amy and Scott MacCabe of Savory Spice Shop / South End will discuss the origins of cocoa, chocolate, and the unique characteristics of their cocoa powders.
Passion8 – Soul Food Sessions 2
Passion8 1523 Elizabeth Avenue, Charlotte, NC, United StatesPCG Members Gregory Collier, Michael Bowling, and Jamie Barnes are part of an eight-person chef/mixologist lineup for the second Soul Food Sessions dinner - an eight-course dinner with cocktail pairings featuring dishes from many parts of the African Diaspora. Proceeds will be donated to sickle cell research.
Restaurant 46 – Dover Vineyards Wine Dinner
Restaurant 46 101 West Avenue, Kannapolis, NC, United StatesPCG Member Elizabeth Anne Dover will be at Restaurant 46 in Kannapolis' Canon Village for a five-course wine dinner featuring her wines from Dover Vineyards.