Latest Past Events
Free Range Brewing – order/fire – Matthew Krenz
Free Range Brewing 2320 N Davidson Street, CharlottePCG Member Marc Jacksina and partner photographer/videographer Peter Taylor are kicking off Season 3 with the screening of episode 3.1 of their order/fire series of culinary profiles - hosted by members Jason and Sarah Alexander at Free Range Brewing.
Lucky Leaf Gardens – Sourdough Wood-Fired Pizza Workshop
Lucky Leaf Gardens Education Pavilion 7624 Hilliard Lane, ConcordExperience the art of making naturally leavened dough used to craft perfect rustic wood-fired pizzas. Learn how wild yeast starters contribute to create the unique flavors ...
North Carolina Restaurant & Lodging Association – NC Chef Showdown
214 Martin/Market Hall 214 Martin Street, RaleighThe North Carolina Restaurant & Lodging Association will be conducting its second annual NC Chef Showdown, a one-night culinary competition. Out of over forty applicants, sixteen are the finest chefs in North Carolina have been selected to gather in Raleigh to compete for 2017 NC Chef and Pastry Chef of the Year honors – and we’re proud to say, six of them are members of Piedmont Culinary Guild. The competition is managed and hosted by PCG Member, NC culinary media personality Heidi Billotto.