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Fundraiser
Heirloom – order/fire Collaborative Dinner featuring Chef Keith Rhodes
Heirloom Restaurant 8470 Bellhaven Blvd, CharlottePCG Member Clark Barlowe is teaming with order/fire to host a six-course NC seafood collaborative dinner at Heirloom Restaurant along with fellow member Greg Collier (The Yolk), and the evening's featured chef, Keith Rhodes of Catch in Wilmington, NC.
$100.00