PCG Members Jesse Leadbetter and Erin Bradley of Freshlist are hosting a “Seed Dating” networking event where chefs, brewers, caterers, and other culinary professionals who are interested in sourcing local ingredients can meet local farmers in person and learn about the their farms, growing practices, and products …
PCG Member Quientina Stewart will be leading a presentation and discussion at Johnson & Wales University’s Uptown Charlotte campus on the study done last year about “Charlotte’s Food Truck Frenzy”. Discussion will center on what’s working in the industry and sought-after changes.
PCG Member Dan Kypena is hosting a industry-only Chef’s Day at his Middle Ground Farm in Monroe, NC. Chefs are invited to come tour the farm which now includes an event (“pop-up dinner”) venue – to be followed by an informal dinner featuring one of MGF’s forest-raised hogs.