Santé, in Matthews, NC is a full-time Lead Line Cook. The successful candidate should have an understanding of various cooking methods, ingredients, equipment, and procedures – as well as demonstrate accuracy and speed in executing assigned tasks.
Fresh Bites, the In Room Dining Program at Charlotte Marriott City Center in uptown Charlotte, NC, is looking for a full-time PM Line Cook to execute a menu that spans breakfast, lunch, dinner, and late night snacks, as well as bar items for Stoke bar …
Stoke in uptown Charlotte, NC, is looking for a full-time Line Cook to preps and execute busy Dinner service inside Charlotte Marriott City Center. Five days a week, must be willing to work any day (Sun-Sat) and have availability from 1pm-11pm. Guaranteed full-time with overtime possibilities.
Rooster’s in uptown Charlotte, NC, is looking for a full-time Line Cook to assist with the completion of station prep daily. Must have a minimum two years’ professional kitchen experience with knowledge of various cooking techniques.
Orrman’s Cheese Shop, in uptown Charlotte, NC is hiring a part-time Garde Manger/Line Cook for their newly expanded cheese bar. Candidate must be able to work nights and weekends and be available for holidays.
Rivermen Brewing Company, opening soon in Belmont, NC is hiring a number of full-time Line Cooks – reporting directly to the Executive and Sous Chefs. Must have a minimum of three years’ experience in fast-paced, high-volume restaurant. Experience on grill and sauté stations are preferred.
Highland Avenue Restaurant, in Hickory, NC is hiring a part-time Line Cook. Must be able to accurately and efficiently prepare and portion food products prior to service, reate appropriate garnishes for all menu items, as well as plate and garnish completed dishes.