The Ballantyne Hotel – Chef de Cuisine, Gallery Restaurant
Gallery Restaurant at The Ballantyne Hotel is hiring a Chef de Cuisine to leading a team consisting of 15+ hourly employees, supported by two hourly sous chefs and one salaried sous chef.
Gallery Restaurant at The Ballantyne Hotel is hiring a Chef de Cuisine to leading a team consisting of 15+ hourly employees, supported by two hourly sous chefs and one salaried sous chef.
Orrman’s Cheese Shop is looking for full and part-time cheesemongers to work its cheese bar at 7th Street Public Market in Uptown Charlotte. Shifts vary between 6-9 hours each day and include a 30 minute paid lunch break.
The Loyalist Market in Matthews, NC, is looking for a part-time Server / Server Assistant. The selected applicant will primarily have Server duties Wednesday and Thursday nights – and Server Assistant duties Friday nights and all day Saturdays.
Dot Dot Dot is hiring server, line cook, and door host positions for its Charlotte, NC speakeasy/restaurant. Five-day workweeks. Competitive pay – plus healthcare benefits.
Foxcroft Wine Co is hiring part-time and full-time BOH positions at three of its Charlotte, NC locations. Both entry level and experienced positions available. No late nights. Five-day work weeks. Competitive pay starting at $15/hour – plus 401k and healthcare benefits.
Santé in Matthews, NC is looking for a full-time Lead Line Cook to work Tuesday-Saturday, 35-40 hours/week. Occasional need for Sunday or Monday for Special events. Very competitive pay.