The Queen & Glass – Dinner Series with Paul Verica and Bob Peters
The Queen & Glass 1315 East Blvd, Charlotte, NC, United StatesPCG Member, nationally-known mixologist Bob Peters, teams up with fellow PCG Member, 2019 James Beard Semifinalist Chef Paul Verica, Executive Chef / Owner of The Stanley, for a special cocktail pairing dinner.
Earl’s Grocery – Mixology with Bob Peters
Earl's Grocery 1609 ELIZABETH Avenue, Charlotte, NC, United StatesPCG Member Bonnie Warford hosts fellow member, nationally acclaimed mixologist Bob Peters, for a monthly demonstration class on mixology at Earl's Grocery in Charlotte.
Mint Museum: Randolph – 8th Annual Sweet Escapes
Mint Museum - Randolph 2730 Randolph Rd, Charlotte, NC, United StatesA host of PCG Members and other local culinary professionals have teamed up for the 8th Annual Sweet Escapes - a chocolate-centered fundraising event to benefit Community Link of Charlotte.
Free Range Brewing – Order / Fire – Lewis Donald (& Pig Pickin’)
Free Range Brewing 2320 N Davidson Street, Charlotte, NC, United StatesPCG Member Marc Jacksina hosts the latest episode of the popular order/fire series. This month, Marc sits down with fellow PCG Member, Lewis Donald of Sweet Lew’s BBQ.
Copper Barrel Distillery – Shinetopia 2019
Copper Barrel Distillery 508 Main Street, North Wilkesboro, NC, United StatesPCG Member George Smith of Copper Barrel Distillery is hosting Shinetopia 2019 - a fundraiser for Patriot Sportsmen, an organization which provides hunting and fishing adventures for combat veterans and children with disabilities.
Free Range Brewing – Bee(R) Dinner
Free Range Brewing 2320 N Davidson Street, Charlotte, NC, United StatesPCG Members Sarah Alexander and Jason Alexander of Free Range Brewing host Chef/Owner (and beekeeper) of Heirloom Clark Barlowe for a four-course honey bee inspired menu ...
Carolina Commercial Kitchen – Biscuits & Jam
Carolina Commercial Kitchen 3500 Latrobe Drive / Suite 300, Charlotte, NC, United StatesPCG Member Chef Hannah Riley, Alternative Chef, hosts fellow member Tara Ebersold of Bleu Barn Bistro for a biscuits and jam class.
Carolina Commercial Kitchen – Summer Cookie Decorating
Carolina Commercial Kitchen 3500 Latrobe Drive / Suite 300, Charlotte, NC, United StatesPCG Member Chef Hannah Riley, Alternative Chef, hosts Susan Hennes, aka “They Call Me Sugar” - a local artist who has transferred her artistic abilities to confectionary canvasses.
BOOM Charlotte – Fermentation Workshop
BOOM Charlotte - Fermentation WorkshopPCG Member John Schaal will be conducting a Fermentation Workshop as part of the BOOM Charlotte festival. Attendees will sample a variety of foods that make use of fermentation and make a batch of sauerkraut ...
Evans Family Farm – Breakfast on the Farm
Evans Family Farm 11180 NC Highway 801, Mount Ulla, NC, United StatesPCG Member Jessica Evans is kicking off the Evans Family Farm tour season by hosting a breakfast on the farm. Attendees will enjoy locally sourced food followed by a walking farm tour ...