Good Agricultural Practices (GAP) Pre-conference Workshop
The Art Institute of Charlotte Three LakePointe Plaza - 2110 Water Ridge Parkway, Charlotte, NC, United StatesThis four-hour pre-conference workshop will provide education on Good Agricultural Practices, traceability, GAP auditing criteria, and resources to assist producers in creating on-farm food safety plans to prepare them to expand markets and ensure safe products are being produced. Participants will receive a Certificate of Completion.
PCG Symposium order/fire Kickoff Party
Free Range Brewing 2320 N Davidson Street, Charlotte, NC, United StatesTo launch this year's PCG Food & Beverage Symposium, we're kicking off with a very special kickoff party thanks to our friends at Order/fire at Free Range Brewing! PCG member Chef Marc Jacksina interviews fellow member Brad Todd of Lucky Clays Fresh.
PCG Food & Wine Symposium
The Art Institute of Charlotte Three LakePointe Plaza - 2110 Water Ridge Parkway, Charlotte, NC, United StatesFrom across the Carolinas, farmers, chefs, culinary educators, mixologists, food writers, and other industry professionals will gather at The Art Institute of Charlotte for a weekend of examining our food culture.
Earl’s Grocery – Mixology with Bob Peters
Earl's Grocery 1609 ELIZABETH Avenue, Charlotte, NC, United StatesPCG Member Bonnie Warford hosts fellow member Bob Peters of The Punch Room for a monthly demonstration class on mixology at Earl's Grocery in Charlotte.
Goodyear Arts – Vegan Collaboration Dinner
Goodyear Arts 516 N. College Street, Charlotte, NC, United StatesPCG Members Shawn Harrison of Tephra and Julia Simon of Nourish are teaming up for a five-course plant-based and gluten-free collaboration dinner (paired with vegan wines) at Goodyear Arts in Uptown Charlotte.
Heirloom – St. Patrick’s Cocktail Class
Heirloom Restaurant 8470 Bellhaven Blvd, Charlotte, NC, United StatesPCG Member Clark Barlowe is hosting a St. Patrick's Cocktail Class - featuring Great Wagon Road Distillery products. Create three Heirloom mixologists in creating three Irish-inspired cocktails ...
Heirloom – Terra Flora Vegan Tasting Menu
Heirloom Restaurant 8470 Bellhaven Blvd, Charlotte, NC, United StatesPCG Member Clark Barlowe collaborates on a four-course vegan tasting menu with Chef Brian Williams of Terra Flora.
Bonterra – Far Niente Wine Dinner
Bonterra Dining & Wine Room 1829 Cleveland Avenue, Charlotte, NC, United StatesPCG Member Blake Hartwick is hosting a five-course wine pairing dinner featuring the wines of Far Niente Winery in Napa Valley, California.
7th Street Public Market – Wine and Cheese Class
7th Street Public Market 224 East 7th Street, Charlotte, NC, United StatesPCG Member Rachel Klebaur of Orrman's Cheese Shop teams up with Josh Villapando of Assorted Table Wine Shoppe for a tasting of five wines are paired up with five cheeses.
Bonterra – Hearbright Foundation Switchback Ridge Wine Dinner
Bonterra Dining & Wine Room 1829 Cleveland Avenue, Charlotte, NC, United StatesPCG Member Blake Hartwick is hosting a five-course wine pairing dinner featuring the wines of Switchback Ridge Winery in Napa Valley, California.