Latest Past Events
Spring House Restaurant – 3rd Annual Bourbon Dinner
Spring House Restaurant 450 North Spring Street, Winston-SalemPCG Member Chef Timothy Grandinetti is hosting his third American Whiskey Celebration aka The ‘illest Bourbon Dinner at the Spring House Restaurant, Kitchen & Bar in Winston-Salem, Friday, February 12. The dinner features six courses, each paired with a bourbon-based cocktail - capping off with Pappy Van Winkle.
Spring House Restaurant – The Art of Chocolate
Spring House Restaurant 450 North Spring Street, Winston-SalemPCG Member Chef Timothy Grandinetti is hosting “The Art of Chocolate” a six-course Collaboration Dinner with Black Mountain Chocolate featuring Chocolatier Megan Peters at the Spring House Restaurant, Kitchen & Bar in Winston-Salem, Thursday, February 11.
Windcrest Farm Organics – Seed Saving Starts in the Spring
Windcrest Farm 518 Greenfield Drive, MonroeSuccessfully saving vegetable, herb and flower seeds in the fall requires selecting and planting the right varieties in the spring. PCG Member Mary Roberts will teach you the five steps necessary to successfully save and preserve your own seed!