PCG Members Participate in Queen’s Feast – Winter 2020

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Hope you’re hungry. Charlotte’s annual winter edition of Restaurant Week, Queen’s Feast 2020, kicks off Friday, January 17 – and runs through Sunday, January 26.

Even better news. You can dine to your heart’s content and still support local farmers, provisioners, and food artisans.

It’s a great way to sample some of the area’s finest restaurants – without spending a lot of money. Three courses for $35.00 (plus, tax/tip). There’s no better bang for your dining out buck.

A dozen Piedmont Culinary Guild Professional Members, representing eleven local restaurants, are participating in Queen’s Feast – Winter 2020.

In areas throughout Charlotte, Pineville, Matthews, and Belmont, as well as Fort Mill and Lake Wylie, SC, you will be able to find an evening of fine dining close to you. All PCG members have dedicated programs to bring the freshest local ingredients into their restaurants – and onto your plates.

Check out the map and directory below of which PCG members are participating in this winter’s Queen’s Feast. In the directory, you can click the restaurant logo to go to the page listing the respective restaurant’s Queen’s Feast menu.

Please Note: As you might guess, these are very busy times for participating restaurants. Reservations are highly recommended.

Bon appétit!

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