PCG Member Rachel Klebaur of Orrman’s Cheese Shop hosts Kat Spann, cheesemaker/owner of Prodigal Farm for a tasting of Prodigal Farm cheeses during Assorted Table Wine Shoppe’s Tuesday night wine flight.
PCG Member Elizabeth Anne Dover of Dover Farm & Vineyards is hosting a Ladies Only night to celebrate the women in their lives with an evening of live music, nibbles, wine, and after hours thrifting.
Piedmont Culinary Guild has partnered with Central Piedmont Community College for this year’s Sensoria Arts and Literature Festival to add a very special Food & Wine celebration.
PCG Member Rachel Klebaur of Orrman’s Cheese Shop teams up with Josh Villapando of Assorted Table Wine Shoppe for a tasting of five wines are paired up with five cheeses.
PCG Member Rachel Klebaur of Orrman’s Cheese Shop teams up with Josh Villapando of Assorted Table Wine Shoppe for a tasting of five wines are paired up with five cheeses.
PCG Member Rachel Klebaur of Orrman’s Cheese Shop teams up with Josh Villapando of Assorted Table Wine Shoppe for a tasting of five wines are paired up with five cheeses.
PCG Member Tom Marlow of Mimosa Grill in Uptown Charlotte, will be joined Mark Orsini, Owner of Orsini Wines in Greensboro, for cooking demonstration and wine tasting, featuring sparkling wines.
PCG Members Shelley Proffitt Eagan / Proffitt Family Cattle Co. hosts fellow member Heidi Billotto / Heidi Billotto Cooks for a special On-the-Farm Cooking Class and Farm Tour.
PCG Member Christopher Sottile is hosting Alana Fontaine of St. Innocent Winery for a tasting of six of the wineries’ highly acclaimed wines.
Over 300 people gathered at CPCC’s Philip L. Van Every Culinary Arts Building in a celebration of North Carolina food and wine (and some select “outside” NC vintages) – as well as learn more about wine, wine products, and wine appreciation.