Norfolk Hall / Suffolk Punch – Raza Dinner
Six local chefs are coming together for a five-course dinner celebrating Latin American & Spanish cuisines.
Collaboration Dinner
Haymaker – Friends of James Beard Foundation Dinner
PCG Professional Member William Dissen of Haymaker hosts fellow PCG Members, Paul Verica, The Stanley; Joe Kindred, Kindred, and Greg Collier, The Yolk / Leah & Louise; along with Haymaker’s Chef Charlotte Jenkins for a five-course dinner with wine pairings.
Bonterra – Sous Chef Sunday Supper
Bonterra Dining & Wine Room will be saluting the unsung heros of the kitchen in a Sous Chef Sunday Supper on Sunday, December 6. Six of Charlotte’s best sous chefs will be preparing a five-course plated dinner with an optional wine pairing.