Mimosa Grill – Bourbon Dinner
Mimosa Grill 327 South Tryon Street , Charlotte, NC, United StatesPCG Member Tom Marlow of Mimosa Grill in Uptown Charlotte, will be joined by fellow members Andrew Dodd of Stagioni, and Bob Peters of Bob Peters LLC for the restaurant's annual Bourbon Dinner.
The Loyalist Market – Beer & Cheese Pairing with Blackberry Farm Brewery
The Loyalist Market 435 North Trade Street, Matthews, NC, United StatesPCG Member Christopher Sottile is teaming up with Blackberry Farm Brewery for its first beer and cheese tasting.
Free Range Brewing – Lovin’ from the Oven Hurricane Relief Fundraiser
Free Range Brewing 2320 N Davidson Street, Charlotte, NC, United StatesPCG Members Sarah Alexander and Jason Alexander of Free Range Brewing host twenty of the area's top dessert and pastry chefs to raise funds for the Pender County Schools Hurricane Relief and Food Bank of Central & Eastern NC.
Proffitt Family Cattle Co. – On-the-Farm Cooking Class, Farm Tour and Wine Tasting
Proffitt Family Farm 150 Old Home Place, Kings Mountain, NC, United StatesPCG Members Shelley Proffitt Eagan / Proffitt Family Cattle Co. hosts fellow member Heidi Billotto / Heidi Billotto Cooks for a special On-the-Farm Cooking Class and Farm Tour.
Earl’s Grocery – Mixology with Bob Peters
Earl's Grocery 1609 ELIZABETH Avenue, Charlotte, NC, United StatesPCG Member Bonnie Warford hosts fellow member, nationally acclaimed mixologist Bob Peters, for a monthly demonstration class on mixology at Earl's Grocery in Charlotte.
Free Range Brewing – Order / Fire – Brian and Mark Wilson
Free Range Brewing 2320 N Davidson Street, Charlotte, NC, United StatesPCG Members Sarah Alexander and Jason Alexander of Free Range Brewing welcome fellow member Marc Jacksina as he hosts the latest episode of the popular order/fire series. Marc sits down with Brian and Mark Wilson - owners of Thirsty Beaver, Rats Nest, and Tipsy Burro.
QC Catering HQ – Innovative Cocktails with Bob Peters
QC Catering HQ 601 Calvert Street, Charlotte, NC, United StatesPCG Members Kristi Martin (FEAST), Chef Oscar LaFuente (QC Catering), and Mixologist Bob Peters (Innovative Cocktails & Consulting) join forces to help you dive into the world of craft and classic cocktails in this exclusive event.
7th Street Public Market – Wine and Cheese Class
7th Street Public Market 224 East 7th Street, Charlotte, NC, United StatesPCG Member Rachel Klebaur of Orrman's Cheese Shop teams up with Josh Villapando of Assorted Table Wine Shoppe for a tasting of five wines are paired up with five cheeses.
The Loyalist Market – Taste of North Carolina with Dover Vineyards
The Loyalist Market 435 North Trade Street, Matthews, NC, United StatesPCG Member Christopher Sottile is teaming up with fellow PCG Member Elizabeth Anne Dover of Dover Vineyards in Concord, NC to pair her wines with five of the best cheesemakers in the state of North Carolina.
Tega Hills Farm – Pepper Pick-Out and Dirt Haul
Tega Hills Farm 1780 Zoar Road, Fort Mill, SC, United StatesPCG Member Mindy Robinson is inviting chefs, farmers market customers, and friends from the community to Tega Hills Farm pick the last crop of peppers before winter sets in.