Dining Event
Petra’s – ST4R TR3K: The Conway Maneuver
Petra's 1919 Commonwealth Avenue, Charlotte, NC, United StatesPCG Member Julia Simon adds the title "Admiral" to "Chef" as part of the crew for ST4R TR3K: The Conway Maneuver.
Catawba Brewing Co. – Club Love Fundraiser for The Bulb
Catawba Brewing Taproom 933 Louise Avenue, Charlotte, NC, United StatesJoin us for an evening of delectable craft beers from Catawba Brewery paired with sumptuous food from eight great chefs in our community. Proceeds will benefit the Piedmont Culinary Guild.
dot dot dot – Unpretentious Palate presents “Meet the Chef”
dot dot dot 4237 Park Road, Charlotte, NC, United StatesPCG Member, Kristen Wile, is launching the first Unpretentious Palate “Meet the Chef” dinner by showcasing fellow member Chef Daniel Wheeler of dot dot dot.
Queen’s Feast – Restaurant Week – Summer 2019
Charlotte’s annual summer edition of Restaurant Week – Queen’s Feast, kicks off Friday, July 19 – and runs through Sunday, July 28.
Terrace Café – Staycation Pop-Up Dinner
Terrace Café 4625 Piedmont Row Drive, Charlotte, NC, United StatesPCG Member, John Cutitta, teams with pastry Chef Jamie Turner for the first in a series of pop-up dinners presented by Occasions Catering. Staycation Charlotte is an “around the world" dining event which includes butler-passed hors d’oeuvres, five savory courses, and dessert.
Haymaker Restaurant – Southern Foodways Alliance Sunday Supper
Haymaker Restaurant 225 S. Poplar Street, Charlotte, NC, United StatesPCG Member, William Dissen hosts fellow members Joe Kindred, Greg Collier, and Ashley Anna Tuttle, along with Chef Rodolfo Montero as they honor Southern Foodways Alliance (SFA) with a five-course dinner showcasing Charlotte's diverse, local culture and ever-growing food scene.
The Porter’s House – Botanicals Cocktail Dinner
The Porter's House 7417 Waverly Walk Avenue, Charlotte, NC, United StatesPCG Member Rob Clement hosts a three-course cocktail pairing dinner featuring Ketel Botanicals vodka and Tangueray gin from Diageo Brands.
Ralentissez Supper Club – HUGS Fundraiser
PCG Member, Cody Suddreth, of Ralentissez Supper Club is partnering with North Carolina growers, fishermen, and artisans around the Southeast to host an intimate, five-course, beverage-paired, locally-sourced supper club experience to benefit HUGS ...
Portal Atrium – 2nd Annual Harvest Moon Mingle
Portal Atrium 9319 Robert D. Snyder Road / Suite 340, Charlotte, NC, United StatesPCG Member, Erin Hostetler and Rivendell Farms of the Carolinas celebrates the completion of the Charlotte Regional Food System Mapping Project and other project milestones with an evening of light bites and beverages.
Mimosa Grill – Bourbon Dinner
Mimosa Grill 327 South Tryon Street , Charlotte, NC, United StatesPCG Member Tom Marlow of Mimosa Grill in Uptown Charlotte, hosts Chef Mike Long of The Asbury and Mixologist Hunter Thurston of The Crunkleton for the restaurant's annual Bourbon Dinner.